BASMATI RAW RICE PROVIDED BY US IS FREE FROM FOREIGN MATTER AND WIDELY RECKONED FOR ITS AROMA AND EXCELLENT TASTE POST COOKING. OUR OFFERING OF THIS GRAIN STANDS DISTINGUISHED IN TERMS OF QUALITY AND PURITY.

THIS VARIETY OF BASMATI RICE IS GLOBALLY APPRECIATED FOR ITS RICH TASTE, TEMPTING AROMA, AND NON-STICKINESS. WE PROCESS THIS VARIETY WITH A KEEN EYE ON MAINTAINING ITS HIGH NUTRITIONAL CONTENT THEREBY EARNING A STRONG REPUTATION IN THE GLOBAL MARKET.

THE SIGNATURE AROMA AND EXCELLENT TASTE OF EACH GRAIN OF GOLDEN BASMATI RICE ACCRUES FROM THE SPECIAL SOIL AND CLIMATIC CONDITIONS. THIS VARIETY OF RICE ELONGATES ON COOKING ADDING A ROYAL TOUCH TO YOUR DISH.

TO ACHIEVE BEST RESULTS FOR THIS VARIETY, HIGH QUALITY PADDY IS STEAMED DIRECTLY RESULTING IN GOOD TASTE AND FINE COOKING CHARACTERISTICS. THIS RICE IS A HEALTHIER OPTION AS IT CONTAINS A LOWER CARBOHYDRATE PERCENTAGE.

IR8 IS ANOTHER POPULAR VARIETY OF RICE NATIVE TO THE PUNJAB REGION OF INDIA. THIS RICE IS SHORT IN SIZE AND VERY RICH WE OFFER THE PARBOILED VARIETY OF IR8 RICE WHICH HAS GOOD NUTRITIONAL VALUE AND IS SHORT IN SIZE.

IR64 ONE OF THE MOST POPULAR GRAINS IN THE WORLD. THIS RICE COOKS SOON AND IS FAIRLY EASY TO PROCESS. THIS RICE IS EASIER TO PROCURE DUE TO THE QUICKER MATURITY PERIOD TO HARVEST THAN OTHER VARIETIES OF RICE.

WE OFFER THE FINEST VARIETY OF PR 11 GOLDEN SELLA RICE WHICH IS WELL CLEANED AND HYGIENICALLY PROCESSED & PACKED THROUGH THE BEST AVAILABLE TECHNOLOGY IN THE MARKET. THIS RICE ELONGATES ON COOKING AND HAS A VERY MEMORABLE AROMA.

BEING ONE OF THE RELIABLE PUSA WHITE SELLA BASMATI RICE PROCESSORS IN INDIA, WE ENSURE OPTIMUM QUALITY WITH EVERY GARIN. THIS RICE IS A TREAT POST COOKING - TO LOOK AT AND TO TASTE.

KNOWN FOR ITS DISTINCTIVE FLAVOR, AROMA AND NON-GLUTINOUS TEXTURE, THIS RICE IS HIGHLY DEMANDED BY OUR CLIENTS ACROSS THE GLOBE.OUR 1121 BASMATI SELLA WHITE RICE VARIETY IS 100% PURE, EXTRA LONG GRAINED, AROMATIC & NON-STICKY.

WE HAVE BEEN REGULARLY SUPPLYING AND EXPORTING HUGE QUANTITIES OF IR64 WHITE RICE.A GRAIN THAT IS HIGHLY ACCLAIMED FOR ITS FLAVOR AND AROMA, IT IS A POPULAR CHOICE FOR NATIONAL AND INTERNATIONAL STYLE COOKING.

PROCESSED USING ADVANCED MACHINES IN STRICTLY HYGIENIC ENVIRONMENT, THIS VARIETY IS HIGH IN IRON, FIBRE AND PROTEINS. THE PR-11 BROWN RICE WE SUPPLY, IS PROPERLY PROCESSED, SORTED AND CLEANED, THEREBY ENSURING HIGH FOOD QUALITY STANDARDS.

THIS IS A VARIETY THAT COMES FROM SELECT PADDY GROWN IN RICE FIELDS OF NORTH INDIA WATERED BY THE RIVERS OF HIMALAYAS. EVERY GRAIN FLUFFS UP AND TRANSFORMS THE SIMPLEST DISH INTO AN EXOTIC ONE. THE NATURAL TASTE, AROMA / FLAVOR IS PRESERVED POST COOKING.

WE OFFER THE FINEST VARIETY OF PR 11 GOLDEN SELLA RICE WHICH IS WELL CLEANED AND HYGIENICALLY PROCESSED & PACKED THROUGH THE BEST AVAILABLE TECHNOLOGY IN THE MARKET. THIS RICE ELONGATES ON COOKING AND HAS A VERY MEMORABLE AROMA.

WHEN COMPARED TO MOST NON BASMATI VARIETIES, THIS GRAIN IS LONGER AND TYPICALLY FREE FLOWING POST COOKING. CATERING THE STRONG DEMAND, WE OFFER PR 11 SELLA RICE OF THE FINEST QUALITY.

THIS VARIETY OF INDIAN ORIGIN CLOSELY RESEMBLES THE INDIAN BASMATI RICE. PR11 STEAMED RICE IS ONE OF THE MOST POPULAR NON-BASMATI VARIETY IN INDIA AND IS PRIMARILY GROWN IN THE STATE OF PUNJAB. APART FROM THE VISUAL TREAT OF LONG LENGTH, THIS RICE HAS A DELECTABLE TASTE POST COOKING.

THIS IS A HYBRID VARIETY OF BASMATI RICE AND IS HIGHLY DEMANDED ACROSS NATIONAL AND INTERNATIONAL MARKETS FOR ITS FLAVOUR AND AROMA. THIS BROWN RICE VARIETY IS A STOREHOUSE OF AN ASSORTMENT OF ESSENTIAL VITAMINS, MINERALS, PROTEIN, AND FIBRE.

WE ARE AMONGST THE MOST RENOWNED PUSA STEAMED BASMATI RICE PROCESSORS AND EXPORTERS IN INDIA. OUR EXCLUSIVE RANGE OF REFINED QUALITY IS HIGHLY APPRECIATED FOR ITS VARIOUS QUALITIES, SUCH AS EXQUISITE AROMA AND DELICIOUS TASTE.

BEING ONE OF THE RELIABLE PUSA WHITE SELLA BASMATI RICE PROCESSORS IN INDIA, WE ENSURE OPTIMUM QUALITY WITH EVERY GARIN. THIS RICE IS A TREAT POST COOKING - TO LOOK AT AND TO TASTE.

HARVEST AND PROCURED FROM THE SELECT RICE FIELDS IN THE NORTHERN PART OF THE COUNTRY, SHARBATI RAW IS AN INHERENTLY FLAVOURFUL GRAIN. HYGIENICALLY PROCESSED AND PACKAGED, WE ENSURE HIGHEST INTERNATIONAL STANDARDS OF FLAVOUR, QUALITY AND AROMA.

THIS GRAIN IS APPRECIATED AND DEMANDED FOR ITS HIGH NUTRITIONAL CONTENT, GOOD TASTE AND AROMA. SINCE THIS IS AN ECONOMICAL VARIETY, THE MOVEMENT OF THIS GRAIN IS ALMOST ALL YEAR ROUND. BEING A STEAMED VARIETY, IT IS ALSO A HEALTHIER ALTERNATIVE.

SHARBATI BROWN RICE AS THE NAME GOES IS ACTUALLY SHARBATI (SWEET) IN TASTE AND CONTAINS A GOOD DOSE OF DIETARY FIBER.THE DELECTABLE AROMA AND SCRUMPTIOUS TASTE OF LONG GRAIN SHARBATI RICE MAKES IT THE FOREMOST CHOICE OF CUSTOMERS.

WE SOURCE THIS GRAIN FROM THE BEST ALLUVIAL AREA OF INDIA. THIS RICE RETAINS SHAPE AND VISUAL TEXTURE EVEN POST COOKING. WE CAN PROVIDE THE SHARBATI VARIETY IN VARIABLE QUANTITIES AS PER THE REQUIREMENT.

WE HOLD EXPERTISE IN OFFERING THIS QUALITY RICE WHICH IS PROCESSED UNDER HYGIENIC CONDITIONS AND IS CULTIVATED CAREFULLY SO AS TO PRESERVE ITS FRESHNESS. IT IS WELL KNOWN FOR ITS RICH TASTE, TEMPTING FLAVOR, AND SUPERIOR AROMA.

AS THE NAME SUGGESTS, THIS RICE PRODUCES AN EXOTIC AROMA WHILE COOKING AND HAS A SUPERIOR TASTE. THE NUTRITIONAL VALUE OF SUGANDHA RICE IS ALSO VERY HIGH, THEREFORE THE DEMAND FOR THIS PARTICULAR GRAIN IS HIGH IN HOTELS AND RESTAURANTS.

WE OFFER AN EXCELLENT VARIETY OF SUGANDHA GOLDEN SELLA RICE WHICH IS FAMOUS FOR ITS AROMA AND PURITY. WE CULTIVATE AND PROCESS IT CAREFULLY SO AS TO PRESERVE ITS QUALITY AND FRESHNESS. THE EXCEPTIONAL TASTE, LONG SLENDER SHAPE AND A MEMORABLE FLAVOUR OF THIS RICE WILL MAKE IT THE STAR OF ANY MEAL.

“SUGANDHA STEAMED RICE” IS A PREMIUM QUALITY RICE OF INDIAN ORIGIN, GROWN PRIMARILY IN THE STATE OF PUNJAB IN INDIA. SUGANDHA BASMATI STEAMED RICE IS RANKED AMONGST THE BETTER VARIETIES OF INDIAN RICE AND HAS A ROBUST DEMAND ALL OVER THE WORLD.

EXCELLENT FOR BIRYANI AND PULAO, THE SUGANDHA RICE OFFERED BY US CAN’T BE FOUND ELSEWHERE IN THE MARKET. CONSEQUENTLY, WE ARE REGARDED AS ONE OF THE RELIABLE NATURAL SUGANDHA RICE MANUFACTURERS AND SUPPLIERS IN PUNJAB AND HARYANA.

THE FOOD GRAIN IS LIGHTWEIGHT, AROMATIC, AND CONSIDERED TO BE OF BEST QUALITY. THE QUALITY OF SONAMASURI RICE IS ONE OF THE BEST VARIETIES OF RICE, AFTER BROWN RICE AND CONSIDERED TO BE A VERY HEALTHY AS IT CONTAINS LESS STARCH.

THE SONAMASURI RICE IS IDEAL FOR PREPARING DISHES LIKE SWEET PONGAL, BIRYANI, FRIED RICE, AND IN DAILY COOKING. IT IS A NURTURED GRAIN AND IS EASILY DIGESTIBLE. THIS VARIETY IS AVAILABLE IN 5% , 10%, 15% AND 25% BROKEN.

WE OFFER OUR CUSTOMERS WITH BEST QUALITY MASOORI/SAMBA STEAMED RICE. SPECIAL CARE IS TAKEN RIGHT FROM GROWTH OF THE RICE PLANTATION. EACH GRAIN IS TREATED WITH SPECIAL CARE IN OUR RICE MILL THAT ENABLES GRAINS TO BE IN SAME SIZE, SHAPE AND COLOR.

PR 106 BROWN RICE IS MORE NUTRITIOUS AS COMPARED TO WHITE RICE AND HAS A NUTTY FLAVOR. THIS BROWN RICE IS ENRICHED WITH VARIOUS VITAMINS SUCH AS VITAMIN B1 AND B3 AND HAS LOTS OF IRON AND MAGNESIUM THAT MAKE THESE THE HEALTHIER FOOD TO EAT. PROCESSED USING ADVANCED MACHINES UNDER THE HYGIENIC ENVIRONMENT THIS VARIETY IS SAFE AND HEALTHY TO CONSUME.

PARMAL RICE IS SYSTEMATICALLY CLEANED AND HYGIENICALLY PACKED TO RETAIN THE NATURAL FRESHNESS AND AROMA..THIS VARIETY IS PERFECT FOR EVERYDAY MEALS BECAUSE OF ITS SURPRISINGLY ECONOMICAL PRICES. WE PACK THIS RICE IN VARIED PACKAGING AS TO PRESERVE ITS QUALITY AND TO MEET THE VARIED PREFERENCES OF THE CLIENTS AND IS AVAILABLE IN 5% , 10%, 15% AND 25% BROKEN.

WE ARE WELL KNOWN ORGANIZATION OF PROVIDING AN EXCELLENT QUALITY PR 106 SELLA RICE. OUR RICE IS DEVOID OF ANY IMPURITIES AND IS PREFERRED FOR ITS RICH AROMA, COLOR, AND NEGLIGIBLE BROKEN GRAINS. WE WRAP THE RICE WITH PROPER CARE SO THAT ITS FRAGRANCE AND QUALITY IS NOT AFFECTED.

PR STEAMED RICE IS A HIGH QUALITY NUTRITIOUS AND LONG GRAIN RICE VARIETY WHICH IS PRIMARILY GROWN IN NORTH INDIA. IT HAS SUPERIOR TASTE, TEXTURE AND THE AROMA AFTER COOKING OF THIS RICE IS TRULY APPEALING TO CONSUMERS WORLDWIDE.

HIS IS BASICALLY BROKEN RICE AND COMES IN BOTH RAW AND PAR-BOILED QUALITIES. WE MAKE SURE THAT THE QUALITY IS CLEANED AND PROCESSED IN HYGIENIC ENVIRONMENT FREE FROM ALL TYPES OF IMPURITIES. DEMANDED HIGH IN AFRICA THIS IS THE MOST ECONOMICAL RICE FIT FOR HUMAN CONSUMPTION. THIS RICE IS ALSO USED TO MAKE IDLIS AND IS WIDELY APPRECIATED FOR EXCELLENT QUALITY, RICH AROMA AND EXCELLENT POLISHING.

THAI PARBOILED RICE IS DEMANDED IN HIGH QUANTITIES AND WE SOURCE IT FROM ONE OF THE TOP MANUFACTURER IN THAILAND.WE EXPORT BELOW CATEGORY OF THAI PARBOILED RICE : THAI PARBOILED RICE 100% THAI PARBOILED RICE 5% BROKEN THAI PARBOILED RICE10% BROKEN THAI PARBOILED RICE 15% BROKEN THAI PARBOILED RICE 25% BROKEN

JASMINE RICE IS ORIGINALLY FROM THAILAND. THE GRAINS WILL CLING WHEN COOKED, THOUGH IT IS LESS STICKY THAN OTHER RICE VARIETIES AS IT CONTAINS LESS AMYLOPECTIN.